Danny Meyer, author of “Setting the Table – The Transforming Power of Hospitality in Business” and CEO of Union Square Hospitality Group

Meyer and his USHG restaurants have won 24 James Beard Foundation Awards.  An active national leader in the fight against hunger, serving on the boards of Share Our Strength and City Harvest, his New York Times bestselling book examines the power of hospitality in restaurants, business and life.

“Debra Kaye has debunked the long-held myth that innovation is for the gifted few who seem to be touched by some rare form of magical creativity. Red Thread Thinking is a fascinating read that should hearten anyone who wants to apply proven strategies to the act of collecting and connecting dots that exist for us all – if only we’d stop and notice.”